The IDRC- Whiskey Bravo Zulu 500g

This medium roasted coffee, subtly infused with whiskey, will surprise you with its rich, full flavor and smooth finish on the palate. You’ll experience intense chocolate overtones, perfectly counterbalanced by heavy caramels and the unique depth that the whiskey infusion brings. Developed to highlight the roasting process, this blend offers a delightful complexity.

Ideal for milk-based coffee lovers, it still appeals to black coffee drinkers who appreciate low acidity in their cup.

Taste:

• Espresso: Brown sugar, dark caramels, and a hint of whiskey warmth
• Milk: Heavy chocolate, caramel fudge, and a touch of whiskey-infused richness

Brew Guide:

• Age Best Used: 4 - 28 days
• Dose: 20 - 21 grams
• Extraction: 25 - 30 ml
• Extraction Time: 26 - 31 seconds